Join
Login

Meet your Orchard Link committee

Orchard Link is entirely volunteer-run. The Management Committee oversees a broad range of activities and undertakes all the behind-the-scenes work necessary to ensure that members can enjoy the benefits of belonging to the organisation.

The strength of Orchard Link lies in the participation of its membership, and the current Committee is manned by people who have collectively been members and/or on the committee for many years.

The committee is always grateful to members for their help and would welcome hearing from any member who would be interested in joining the committee or who feels they may be able to contribute in any way.

Chairman

Robin-Toogood

Robin Toogood

I’ve been a member of Orchard Link since 2010 and I part-own a small orchard where I live at South Brent. Before my retirement I worked in various environmental and conservation roles, most recently as manager for the South Devon Area of Outstanding Natural Beauty. I have learned a huge amount about orchards and fruit-growing from attending Orchard Link training courses and really enjoy the events. I served as Treasurer of Orchard Link from 2012 to 2020, and then switched to the role of chairman. I am also a Director of Orchard Link. I can be contacted on chairman@orchardlink.org.uk

Financial Director
Peter-Webb

Peter Webb

I am Financial Director/Treasurer and a Director of Orchard Link Ltd. I’ve been a member for 10 years+, joining because I wished to know more about apples. I have my own orchard with access to many others, initially making fruit juices and cider, and now just cider. I commercially produce on average 3-4000 litres a year, plus other contract pressing and cider making. treasurer@orchardlink.org.uk

Membership

Tattwa Gyani

I recently moved to South Devon from North Devon, where for 7 years I was chair of Orchards Live, sister organisation to Orchard Link. I am part of the events team at Orchard Link. I can attend training events as support and teach various orchard skills, pruning and grafting, etc. I have time to make visits to assess orchards. membership@orchardlink.org.uk

Events
Chris-Edwards

Chris Edwards

I’ve been a member of Orchard Link since about 2011 and am currently Events and Courses Coordinator. I’m also a member of Community Orchard Week and have 6 apple and pear trees of my own on an allotment I rent. If you have any ideas for a training course or a social event that we can facilitate then please do get in touch at events@orchardlink.org.uk.

Social media and publicity
Sue-Hallam

Sue Hallam

I handle the Orchard Link Facebook and Twitter accounts and act as committee secretary. I have an old traditional cider apple orchard near Ipplepen and have been an Orchard Link committee member since 2016. info@orchardlink.org.uk

Facebook Twitter
General management committee members
Graeme-Prowse

Graeme Prowse

In 2014 I had the chance to buy the land I rented. I knew a local cider producer, so I consulted him and cider apples seemed the way to go. That got me interested; I discovered Orchard Link and joined. Reading the newsletter, I turned up at a meeting, and found myself on the committee. Having a more than passing interest in deer I became the deer advisor. info@orchardlink.org.uk

 

Gill Gairdner

I am one of the directors of Orchard Link. Apples are special in Devon! I joined the committee of Orchard Link in 2008 and for many years co-produced the newsletter. info@orchardlink.org.uk

 

 

Andy and Mary Gorman

We were gifted an acre of land on the edge of Dartmoor in 2020 and decided to plant an orchard, which we did in January 2021. We joined Orchard Link in order to make links with other apple growers, and to learn more about orchard management; we have recently joined the committee. We have attended a course on formative pruning and look forward to getting involved in more events and courses in order to prepare ourselves for the fruit that we hope will appear in 4 years time!

Charles Staniland, Tess Wilmot and Henry Wainwright are also active members of the management committee. The committee is always pleased to hear from members. To contact a committee member, please email them direct to the address under their profile above, or use the general email address info@orchardlink.org.uk.

Click here

How to submit a listing

Location, location, location

Harvestline is primarily designed as a service for members of Orchard Link in and around Devon to enable them to buy, sell, source or exchange apples. We are happy, however, in order to support the wider apple and orchard communities in the South West and contiguous apple counties (Hertfordshire, Gloucestershire and Somerset) to also open it for individuals, professional growers and small orchard owners who are offering or selling apples. Non members of Orchard Link looking to offer or sell apples are welcome to submit a listing.

Individuals looking for apples should contact those offering or selling apples direct without posting.

Do not fill in the form if you live outside or your apples are located outside the specified area above as the posting will be rejected automatically.

Be accurate

Please read through the instructions and craft your post carefully giving full details as this will lessen the post being rejected as posts that do not have sufficient details or which do not have an email address will be automatically rejected.

Please fill out the form in full, giving as much information as possible. Please list the varieties if you know them or, failing that, say if the apples are ciders, cookers or deserts or a mixture. The more information you can provide, the better your chances are for success. As well as your region, in particular please give a postcode or the nearest town to where your apples are located. Please include how much you might want per ton or sack if you are selling, or set to zero if you simply need the apples collected.

Orchard owners may not be looking for payment for their apples; but our experience is that most will. For those of you looking at our listings to try to find apples, please remember Orchards are an important resource in the general environment and many have been lost over the last few years, payment gives a little income for orchard owners to help maintain their orchards and helps the surrounding environment.

Keep us in the loop

If you are successful with your post please inform info@orchardlink.org.uk so that your post can be deleted. This will mean individuals will not get unwanted calls or emails. Individual posts will be deleted 60 days after posting, unless you expressly email us within that time to retain it on the site. All posts will be deleted when the listings close at the end of the season (usually the first week in December).

Some important small print

The information you give in the form will be made visible on this website page, so please only provide details that you are willing to have in the public domain. Orchard Link’s role is simply to provide space on this noticeboard for your listings. We do not verify any of the information provided or make any claims about quality, quantity, value or arrangements. Orchard Link plays no part in any agreement or contract that might be made and will have no role or liability in any subsequent dispute.

Here is your step-by-step guide to booking Orchard Link equipment.

Welcome to the 2022 Hire Season! All prospective hirers must read this guide in full before making a booking: it contains important information and updated Terms and Conditions of hire.

You have to be a member of Orchard Link to hire our equipment and get access to the hire system. If you need to join then follow this link. Note that the named hirer must be an Orchard Link member and must be present and supervising the use of the equipment on the hire day.

We have a range of different sized presses for extracting the juice, electric mills (for pulping apples) and pasteurisers. When you book a press, it is provided as a complete ‘kit’ with the mill, press, pasteuriser and various buckets and accessories. A full list of equipment is provided as a .pdf download for each kit. You will need to provide a safe electricity supply for the mill (240V supply capable of handling a 2.2Kw load) and a good supply of water for cleaning the equipment after use.

Our hire area is south Devon, between Exter and Plymouth, and south of the A30. We do not accept bookings from outside that area. A schematic map is here.

When you are logged in as a paid Member, this link will take you to our availability calendar to show you when the equipment is free. If you click on the confirmed hires shown for the dates immediately before and after your preferred date, a pop-up box gives you the contact and location information of the hirers which is helpful in indicating where the equipment will need to be collected from and returned to – although this will change as more people make bookings around the same time.

Once you have decided which equipment kit suits you best, click on the “Go to Booking Page” button on the Hire page. This will take you to our on-line booking system run by SimplyBookIt.

The link takes you to a list of the equipment available where you make your choice, then to the calendar showing the availability of that particular piece of equipment. Equipment is hired by the day: find a day that is free, select it and you will be led through the booking process. Note that you must make your booking at least two days in advance of your hire date. If you cannot select the date you want, that means it is already booked for that day.

If you want to hire equipment for more than one day, you add more and pay just once at checkout. Simply select “Add another booking”. The system then goes back to the equipment select page and you run through the booking process again. The booking system will remember your contact details for successive bookings but you will need to enter the location for each separate element.

Finally you will be transferred to our PayPal page to make a payment using your debit or credit card or using your PayPal account if you have one. When making a booking, you must complete the payment within 15 minutes, or your session will time-out.

(Note that the “Pay Later” option on the payment page is only for organisations which have agreed an invoicing arrangement with us in advance: any unauthorised booking made using “Pay Later” will be cancelled when seen).

On completion, you will receive an e-mail message confirming your booking. If you do not receive the confirmation email, your booking has not completed. Please read your confirmation email thoroughly and keep it for reference as it contains essential information which you will need at the time of hire.

Your confirmed booking, together with your email, mobile phone number and location will show up on the hire calendar. Only logged in Orchard Link members can see this information. (See our Privacy Policy).

Given the high value of the equipment hired out without deposit, members hiring for the first time will be required to provide proof of address (the membership registered address) before a booking is confirmed. Send a scan or photo of a current Council Tax bill or a recent (3 months) utility bill to presshire@orchardlink.org.uk when the booking is complete. If you omit to do this, we will remind you, but the booking will be cancelled up to a week but no less than 72 hrs before it is due if this is not received.

Our equipment is all based at our store (click here for map) outside Ugborough, near Ivybridge. But at the height of the harvest season when the equipment is in almost daily use, the equipment passes directly from one hirer to the next. So, you will EITHER need to collect your equipment from our store, OR, if another member has the equipment on hire immeditately before you, you will collect it from the previous hirer.

At the end of your hire, you will EITHER need to return the equipment to our store at Ugborough OR, if another member is using it immediately after you, that person will collect it from you.

The system only works if everyone arranges the collection, return and transfer of the equipment through good communication with the hirers before and after them, or if to/from Ugborough, with our volunteer depot manager George Arnison. The booking confirmation email contains all the information necessary to do this.

A simple flowchart to guide you can be downloaded here.

If another member has booked your equipment for use the following day, you must have it fully cleaned and ready for collection by the next person by 6.30pm at the end of your hire day.

After you have passed on the equipment to the next hirer or back to the store, you must email Presshire to inform us where the equipment is then located. Please note that if you have not done so then you will retain responsibility for any subsequent loss or damage until we are next notified of any subsequent handover.

If you simply want to change the date of your booking, and provided there are more than 7 days to go to your booked date, first check on the calendar that your preferred new date is available for that equipment, then email us requesting the change. (This avoids the need for cancellation, refund and re-booking from scratch).

If you need to cancel your booking completely, please do so as soon as possible using the unique cancellation link provided in your booking confirmation email. This will cancel your booking instantly and maximise your chance of a refund. If for some reason you cannot do this, then email your cancellation to us at Presshire.

Refunds and cancellation charges:

  • If you cancel your booking within two days of hire start for any reason: no refund.
  • If you cancel your booking within seven days of hire start: 50% refund.
  • If you cancel your booking more than seven days before hire start: 100% refund less a £5 admin fee.


Any refunds will be made through the PayPal account that made the initial payment. However, if the inital payment was made by credit or debit card (rather than through a Paypal account) then the refund can only be done by BACS which will take longer. If you paid by card, and you cancel, please ensure you supply full bank details for BACS transfer.

We provide instructions for the safe use of the equipment on our website hire page and in paper format with each kit. Do read and follow those instructions! You are working with expensive professional equipment involving heavy weights, sharp blades, mains electricity and water. An instructional video for the Speidel 2,2kW Apple Mill is available here.
You must tell us and the next hirer straight away if there are any defects, breakages or losses.
Hiring members are responsible for ensuring all those using the equipment are fully briefed on its correct operation before use and are supervised throughout the hire period.

Care of equipment.

Hirers are required to use the equipment strictly in accordance with the instructions provided and to pass it on in clean and operable condition.

Losses and breakages or theft.

Hirers must check the equipment on receipt to ensure everything is present and working correctly. If there are any losses, breakages or malfunctions or any equipment is lost through theft, you must notify Orchard Link, the previous and the next hirer straight away. Orchard Link will not accept responsibility for loss of hired equipment time, caused by failure to notify of a known loss, break or malfunction. To be fair to all hirers, in the event of damage or loss caused by misuse, failure to follow the operating instructions, or mistreatment, or if you fail to report a loss or damage you are likely to be liable for any additional costs and you may lose your opportunity to hire the equipment again in the future. You are responsible for the safe custody and reasonable precautions against theft whilst the equipment is in your care.

You remain the hirer of the equipment, with all attendant liabilities, until you notify us that you have passed it on to the next hirer or have returned it to the depot.

Insurance.

Orchard Link has its own third party insurance, but this does not cover you for your use, loss, damage or theft of the equipment while out on hire nor, if you are organising an apple pressing event involving other people or the public generally, does it cover you for any claims against you. You must therefore ensure that you have suitable occupiers’ and public liability insurance of your own to cover your use of the equipment.

If you have a query about your booking or the equipment which is not covered here or by the detail of your confirmation email, please email us.